Black Sesame Vermicelli

– Ingredients: Plain rice flour, pure black sesame powder, water.

-User manual:

Black sesame noodles can prepare a variety of delicious dishes for the whole family

Vermicelli cooked or dipped in hot pot: Soak in cold water for 5-10 minutes. Drop into boiled broth (chicken, beef, pork), boil again for 2 minutes and enjoy.

Stir-fried vermicelli: Boil the noodles in boiling water for 2 minutes, take them out and rinse with cold water, drain, add a little cooking oil to prevent the noodles from sticking. Then process it into stir-fried noodles or mixed noodles as desired.

Storage instructions: Store in a cool, dry place